In accordance to the FTC guidelines, I must state that I make no monetary gains from my reviews or endorsements here on Confessions of a Literary Persuasion. All books I review are either borrowed, purchased by me, given as a gift, won, or received in exchange for my honest review of the book in question.
Showing posts with label Food Fiction. Show all posts
Showing posts with label Food Fiction. Show all posts

09 August, 2016

Book Review: Little Beach Street Bakery

Title: Little Beach Street Bakery
Author: Jenny Colgan
Publisher: William Morrow
Publication Date: March 31, 2015Polly Waterford has found herself in dire straits. She thought she had the perfect life. A long term relationship with her boyfriend Chris, part owner of a small graphic design company housed in a small two room office in a converted railway station, and a flat purchased together with Chris in Plymouth, Devon in the UK. However she suddenly is faced with the reality that her life has turned less than perfect -her long term relationship has crumbled. She and  Chris have been slowly drifting apart for months. She discovers Chris has been hiding financial problems stemming from their jointly owned graphic design business from her. This results in them having to declare bankruptcy. The business and their assets are seized by the bank. Chris moves to live with his mother while Polly is forced to find habitation that she can afford on the small amount given to her by the bank while the the couple's home is sold to pay off the outstanding debts.

Polly quickly finds that without a job, she can't afford to live in the city she has called home for her entire life. She does not want to be a bother to her mother who has moved into a small retirement flat, she is embarrassed to admit what is happening to her friends and ask to couch surf on friends couches while she gets her feet beneath her, and does not want to get into a flat share situation with younger twenty somethings and multiple roommates. On a whim, Polly looks for listings in nearby Cornwall and finds one she can afford on the isle of Mount  Polbearne. This is a little village on an island formed by a sea mount that is connected to the mainland by a medieval causeway that is above water level when the tides are right.

Upon visiting, the flat is awful, dirty, with a hole in the roof above and located above a disused bakery. It is owned by an awful rude woman who owns the only open bakery in the village. A bakery which sells sub standard bread baked on the mainland. But there is something about the quietness of the village and the view of the sea from the window of the living room of the flat that pulls Polly to live on the island. Life on the island is not easy, her heart is slowly mending and she makes friends with a local fisherman Tarnie, and a good looking American Huckle who keeps bees locally, and a rescued injured baby puffin named Neil. However, she still can't find work, and she will not buy the bread sold by her landlady - preferring to instead bake her own. When her landlady injures herself in a fall, and Polly comes to the rescue by becoming the baker for the bakery life starts to look a little less negative to her. 

But when a brutal storm hits and the tragedy hits the small village can Polly and her new friends help keep moral up even as they are hit by the despair of the events around them?

This is the first book by Jenny Colgan that I have read although I have had her books recomended in the past. I have to say that I absolutely loved it. I am a sucker for stories with life changing events and the heroines whose life ends up in upheaval. I am also fond of books with stories revolving around food - especially bakeries. There is a wonderful  statement made by the author about Polly's character that in these days of low card diet crazes I found refreshing:

"Polly was very specific about bread. She loved it. She had loved it in fashion and out of fashion; as a child, as an adult. It was the favorite part of going to a restaurant. She loved it toasted or as it was; she loved bagels, and cheese on toast and pain d'epices and twisted Italian plaits. She loved artisan sourdough that cost six pounds for a tiny loaf, and she loved sliced white that molded and soaked up the juices of a bacon sandwich."

-Little Beach Street Bakery, Jenny Colgan 

I zoomed through this book as it was just the right amount of light story, life upheaval events, and finding unknown strength in oneself  for a hot summer reading during the heatwave that hit the Chicago land are recently. I was intrigued by the setting as the author is from Scotland, which is nowhere near Cornwall,  and looked up Cornwall to see what I could find out about it and it Mount Polbearne was a real place. I found that the author had fashioned her village from a real location St. Michael's Mount which is a tidal island that has a castle a church and a small village that can only be reached by a causeway that is acessable between mid tide and low water and the oldest bui;dings on it date from the 12th century. Cool huh? While looking this up I found a wonderful interview with the author about her memories of going on summer holiday to Cornwall from Scotland as a child. You can read it here Author Jenny Colgan reveals how Cornwall kick starts her creativity

I loved this book and have the second book in the series Summer at Little Beach Street Bakery sitting here to be read soon. So look fo an upcoming review :)

04 August, 2016

Book Review: The Memory of Lemon by Judith Fertig

Title: The Memory of Lemon
Author: Jedith Fertig
Publisher: Berkley Books
Publish Date: 12 July 2016

The Memory of Lemon picks up where The Cake Therapist leaves off. Claire "Neely" Davis is still living in her hometown of Millcreek Valley and running a bakery that specializes in custom wedding cakes.  Claire has a gift. She is able to "taste" people's emotions and use them to create custom flavor combinations that resonate with her clients.  The success of her bakery is due to her talent, and it hasn't failed her yet. That is until she meets a mother of the bride who disagrees with everything her daughter wants in a wedding. 

Neely needs the successful cake that her intuition should be helping to create. However she is facing her own struggles. A divorce from a well known football star, the threat of a prenuptial contract clause signed when she was young and naive, and the need to explore a new romantic relationship topped with reconnecting with a long absent father leave her in her own inner turmoil which may be why her flavor intuition is not working correctly. 

As Neely works with the young bride, she starts to uncover links between the bride's family history and her own. The events of these family stories both pleasant and unpleasant combine together to create delicious memories. Aided but hear memories Neely and her friends in the wedding planning industry of Millcreek Valley are able to create a classy wedding that meets both the needs of the bride and her mother. The process also helps Neely to overcome the turmoil in her life one hurdle at a time. 

I have been waiting for this book to come out since last summer. I made the mistake of reading the excerpt of The Memory of Lemon that the publisher included at the end of The Cake Therapist and was very sad when I found out that it had not been  published yet.  I loved that this book picked up immediately after the events of The Cake Therapist and expands on the story started in the first book.  The book resonated with me strongly in the part of the story that focused on the budding relationship between Neely and the father who abandoned her as a child. The investigation of why her father left and how it felt for both of them was poignant and left me feeling "all the feels" as it resonated with my own relationship with my father. 

I also really enjoyed that this book kept the back and forth storytelling between the present and the past. I had a little bit of trouble at first keeping the connections between the two families history apart. But they came together in a satisfying manner.  The Memory of Lemon is a heartwarming, and entertaining read for the summer. 

12 August, 2015

Book Review: The Coincidence of Coconut Cake by Amy E. Reichert

Title: The Coincidence of Coconut Cake
Author: Amy E. Reichert
Publisher: Simon & Schuster/Gallery
Publication Date: July 21, 2015

Author's Website: http://amyereichert.com/

 Lou is a chef who is living her dreams. She has her own  restaurant Louella's. She is engaged to a handsome up and coming attorney named Devlin. She loves her job, her restaurant is slowly becoming successful and profitable, She loves Devlin. But why has her life slowly started to feel stifled? As Devlin pushes her to move in with him, to close her restaurant, and set a date for the wedding she feel less in control of her life. Until she walks in on Devlin in his boxer shorts with a blond intern on his birthday. Suddenly her life is mangled, much like the coconut cake that she dropped on the floor in surprise.

Al Waters, is a British transplant. A recent arrival to Milwaukee, WI he looks at his stay as a short term one. He is writing for a local paper as a food critic under a pseudo name. His reviews are pithy and usually negative. He receives an anonymous tip to visit Louella's. His visit turns into a terrible review. This review starts the slow decline of the restaurant's business.  

Al meets Lou at a bar. They begin talking, and Lou offers to show him the real Milwaukee. This turns into a series of excursions to local museums, breweries, restaurants and festivals. While on their adventures through the city together they have a no work rule. Lou knows Al as a freelance write, while Al misconstrues something Lou says about work and assumes she works in an office job. The two become friends and both start to have romantic feelings about the other. But when Al finds out the Lou owns Louella's  and the effect of his unprofessional review he starts to wonder if they can keep this young love together when she finally discovers who he really is.

The Coincidence of Coconut Cake is a sweet story. It has the best sort of romance in my opinion, that of friendship that slowly becomes more. I really enjoyed exploring Milwaukee from Lou and Al's perspective. This was a very engrossing and quick read for me. Perfect for a summers day.


10 August, 2015

Book Review: The Cake Therapist by Judith Fertig

Title: The Cake Therapist
Author: Judith Fertig
Publisher: Berkley Books
Publication date: June 2, 2015

Claire O'Neil, Neely to her friends, is a baker reinventing her life. After finding her husband cheating with yet another woman she is headed back to her hometown of Millcreek Valley, Ohio. Millcreek, is a town transforming itself from a blue collar factory town to a bridal paradise. It is among the bridal boutiques in the old library building that Neely opens her bakery Rainbow Cakes.

Neely's has a secret. She can sense secret feelings and images of other people's past. She uses flavors in her cakes to enhance these flavor feelings to give her customers the perfect cake for their wedding. However, her abilities are both a blessing and a hindrance to her. She starts to encounter an alarming flavor combination in her own food, and around her the biter old neighbor.  As She tries to unravel the mystery surrounding this intense flavor, Neely starts to rebuild her life. She builds a family of employees, and re-finds love as she learns to forgive her own past while helping her neighbor.

 I was originally pulled to this book by the cover. The bright layers of the rainbow colored cake made me smile when I saw it  recommended to me. But I found the story itself intriguing. Neely's story alternates with that of a very special and unique wedding ring. We alternate between the current day events of Neely's life and the day to day bakery operations and the story in the past as the ring changes hands from it's original owner to the mother of Olive and Edith "Pickle", and then to the girls story. it took a little getting used to  the back and forth nature but as they became intertwined it culminated in a wonderfully integrated way. This was definitely a quick and enjoyable summer read.

Judith Fertig is an acomplished cookbook author,, and The Cake Therapist is her first fictional work.There will be a sequel The Memory of Lemons. My copy had a sneak preview of this in it, and I can't wait for the next book to be published.

Judith Fertig has a website that can be found here
She has a link to a recipie for a rainbow cake here